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Espinaca Con Queso
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$7.00
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served with tri-color tortilla chips
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Tavern Sampler
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$10.75 |
quarter rack of ribs, espinaca with chips, five wings tossed in your sauce of choice and two banana peppers
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Fried Portabella Mushroom
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$7.25 |
lightly battered strips served with chipotle ranch sauce
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Hot Banana Peppers
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$7.50
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stuffed and covered with provolone and balsamic glaze
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Toasted Ravioli
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$7.00
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stuffed with ricotta cheese, served with our homemade marinara sauce
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Chips & Salsa
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$5.50
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served with tri-color tortilla chips
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Grilled Skewered Shrimp
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$8.00
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two skewers of char-grilled shrimp basted with our oriental bbq sauce
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Quesadilla
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served with sour cream and salsa
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cheese
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$4.50
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chicken
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$7.25
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filet
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$8.75
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Calamari
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$8.50 |
your choice deep-fried or sautéed, served with ginger teriyaki glaze
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Steamed Clams
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$8.75
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Clams steamed in white wine and garlic butter served with garlic toast
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Buffalo Chicken Wings
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$7.50 |
mild, hot, hot garlic, steam engine, char-bbq, gold rush, chesapeake bay, teriyaki and oriental bbq
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Hand Battered Chicken Fingers
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$6.25
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served plain or shaken in our variety of sauces: mild, hot, garlic hot, steam engine, char- bbq ,gold rush and oriental bbq
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Hand Cut Fries
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plain
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$3.50
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loaded
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$4.50
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chili & cheese
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$5.50
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Chips and Ranch
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$3.50
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fried and seasoned chips served with creamy homemade dressing
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Second Call
Soups & Salads |
House Soup
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cup
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$2.50
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bowl
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$5.00
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Spicy Chili
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served with cheese, onions and tortilla chips
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cup
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$3.00
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big bowl
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$6.00
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Club Salad
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$7.50
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romaine, baby greens, turkey, ham, bacon, tomatoes and shredded cheese
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Steak Salad
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$9.00
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6 oz. filet mignon served with baby greens, diced tomatoes, crumbled blue cheese topped with onion straws
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Southern Fried Chicken Salad
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$7.25
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romaine, baby greens, tomatoes, red onion, celery, carrots and shredded cheese
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Trolley Iceberg Bowl
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$5.25
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baby Iceberg head of lettuce served with bacon, tomatoes and crumbled bleu cheese
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Antipasto in a Bowl
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$7.50
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baby greens, ham, salami, capicola, olives, red onions, red peppers, banana peppers, tomatoes and provolone served with Italian dressing
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Greek Salad
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$6.75
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romaine, baby greens, feta cheese, olives, tomatoes, red onions, and green peppers
tossed in greek dressing
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Caesar Salad
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$5.00
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romaine, croutons, parmesan and tossed in caesar dressing
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Cobb Salad
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$7.00
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baby greens, black olives, tomatoes, bacon, egg, crumbled blue cheese, and avocado
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Spinach Salad
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$6.50
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spinach, mushrooms, egg, red onions, croutons, mandarin oranges, tossed in hot bacon vinaigrette
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Tavern Salad
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$5.00
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romaine, baby greens, green peppers, tomatoes, mandarin oranges and pine nuts served with house dressing
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Dinner Salad
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$3.00
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baby greens, tomatoes, red onion rings, celery stick, croutons
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| Top off your salad with: |
filet mignon- $6.00 |
salmon- $5.75 |
shrimp- $4.00 |
turkey- $3.00 |
chicken- $2.75 |
portabella Cap- $2.50 |
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| Salad Dressings: |
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-fat free sundried tomato basil |
- ranch |
- honey mustard |
- house balsamic poppy seed |
- italian |
- bleu cheese |
- hot bacon vinaigrette |
- caesar |
- greek |
- lite berry vinaigrette |
-chipotle ranch |
- thousand island |
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Choice of side items include hand cut fries, homemade chips, smashed potatoes,
sauteed spinach, cole slaw, fruit cup, side salad or chef's vegetables.
You can substitute a cup of chili or soup for 1.00 extra.
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Beef on Weck
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Top |
slow cooked roast beef round served on a weck roll made with caraway seeds and Kosher salt, try this "Western New York favorite"
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$7.00
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Turkey Pita
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$6.75
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sliced turkey, red onion, avocado, provolone cheese served with berry mayonnaise
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Meatball Sub
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$6.50
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meatballs with marinara sauce topped with mozzarella cheese
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Fried Fish Sandwich
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$7.25
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red oak beer battered filet served on a Hoagie Roll with tartar sauce
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Buffalo Chicken Tender Po-Boy Sandwich
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$6.25
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chicken tenders tossed in your choice of sauce served with lettuce, tomatoes and bleu cheese or ranch dressing
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Portabella Mushroom Sandwich
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$7.25
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portabella cap with red peppers, sauteed spinach and feta cheese
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Hot Antipasto on a Roll
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$7.00
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ham, salami, cappacola, tomatoes, olives, red onion, lettuce, red peppers, banana peppers and provolone cheese
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Cuban Sandwich
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$7.50
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sliced pork, ham, pickles, swiss cheese and dijon mustard served on grilled hoagie roll
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French Dip
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$8.00
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slow cooked beef round topped with provolone cheese with au jus
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Steak in the Grass
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$8.75
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6 oz. hand-trimmed filet mignon with sauteed spinach and provolone cheese
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Meatloaf Sandwich
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$6.75
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served with smashed potatoes and gravy
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Center Cut Fried Bologna
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$5.00
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topped with sauteed onions and american cheese
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Tavern Burger
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$6.50
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10 oz. ground beef served with lettuce, tomato and onions
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Try it black and bleu: blackened topped with crumbled bleu
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$8.00
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Black Bean Veggie Burger
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$5.75
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Black bean burger served with lettuce, tomato and onions on pita bread
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Tracks Chicken Sandwich
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$6.25
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6 oz. grilled chicken breast served with lettuce and tomato
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Try it with bacon and pepper jack cheese
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$8.25
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Conductor's Grilled Cheese
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american cheese and provolone
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$4.00
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bacon
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$5.00
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ham
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$6.00
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Fresh Catch Fish Fry
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$9.25
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red oak beer battered filets served with coleslaw and hand cut fries
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Chicken Tender Plate
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$8.25
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served with hand cut fries, cole slaw and one of our variety of sauces
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Meatloaf
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$8.75
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served with smashed potatoes and chef's vegetables
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Bland Street Station Chicken
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$11.50
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two chicken breasts topped with roasted garlic, red peppers and mozzarella, drizzled with a balsamic glaze served with sauteed spinach and a side salad
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Sliced Pork Platter
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$9.00
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sliced pork served with hand cut fries, cole slaw and bbq sauce
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Slow Roasted Baby Back Ribs
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served with cole slaw and fresh cut fries
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Half Rack
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$8.75
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Whole Rack
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$17.50
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Filet Mignon
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$17.00
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9 0z. hand trimmed served with smashed potatoes and sauteed spinach
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Shrimp & Roasted Garlic Ravioli
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$14.50
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served with homemade sun-dried tomato basil cream sauce
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Blackened Salmon
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$15.50
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two filets topped with a citrus caper garlic butter served with smashed potatoes and chef's vegetables
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Linguine & Clams
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$11.00
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served in garlic and white wine reduction
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Tavern Teriyaki
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served with cold spinach fettuccini tossed in vinaigrette and tavern salad
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Chicken
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$9.25
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Filet
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$11.50
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Combo
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$14.75
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Create your Pasta Plate
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$8.00
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choose your pasta: penne, linguine or spinach fettuccini
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choose your sauce: alfredo, marinara, cajun cream or sun-dried tomato basil
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additions:
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- filet-$6.00 |
- salmon-$5.75 |
- shrimp-$4.00 |
- chicken-$2.75 |
- chef's vegetables-$2.00 |
- portabella cap-$2.50 |
- meatballs-$3.00 |
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Grilled Pizza (Thin or Thick)
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$7.00
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traditional sauce and mozzarella, add any of the following toppings for 50¢ each
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- sausage |
- pepperoni |
- capicola |
- ham |
- bacon |
- salami |
- feta cheese |
- onions |
- banana peppers |
- green peppers |
- Jalapeno peppers |
- red peppers |
- black olives |
- mushrooms |
- sun-dried tomatoes |
- spinach |
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FINAL WHISTLE
Desserts & Drinks
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Fried Ice Cream
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$3.75
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vanilla bean ice cream topped with honey served with your choice of strawberry or chocolate sauce
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Cheesecake
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$4.75
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new york style cheesecake served with fresh fruit
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Chocolate Mousse Cake
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$4.25
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this one is for the ultimate chocolate lover
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Klickety-Clack Martini
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$6.50
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Raspberry Vodka, Godiva Chocolate, Frangelico, Bailey's and Chambord
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Chattanooga Choo-Choo
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$7.00
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Vanilla Vodka, Kahula, Créme de Cacao, Cream and a splash of Pepsi
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REFRESHMENTS |
-Red Bull Energy Drink |
-Pepsi |
-Diet Pepsi |
-Red Bull Sugar Free |
-Hot Tea |
-Pink Lemonade |
-Mountain Dew |
-Luzianne Ice Tea |
- Milk |
-Sierra Mist |
-Dr. Pepper |
-Ginger Ale |
-Coffee |
-Decaffeinated Coffee |
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- Juice: Orange, Tomato, Cranberry, Pineapple & Grapefruit |
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We serve a Variety of draft beer by the pint, the cooler is also stocked with extensive domestic, premium and import bottled beer. Please see our wine list for the Tavern's hand-selected collection, served by the glass or bottle.
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WEEKEND BRUNCH ADDITIONS |
Enjoy the Tavern's Signature Bloody Mary "Wreck of the Ole'97" or a Mimosa to start off your weekend |
Side Items: bacon, ham, sausage, hash browns, toast or fruit cup
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Open Face Omelet
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$5.00
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choose two toppings and served with one side item
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add any additional toppings for 50¢ each:
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- sausage |
- ham |
- bacon |
- tomatoes |
- feta cheese |
- onions |
- banana peppers |
- green peppers |
- Jalapeno peppers |
- red peppers |
- black olives |
- sun-dried tomatoes |
- mushrooms |
- spinach |
- cheese |
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Ham Steak and Scramblers
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served with hash browns
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$7.25
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Fried Egg Sandwich
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$4.75
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served with hash browns- add ham, bacon, sausage or cheese for 50¢ each
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Filet and Eggs
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$9.00
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6 oz. filet mignon and eggs served with hash browns
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French Toast
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$6.00
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served with one side item
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Breakfast Wrap
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$6.75
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scrambled eggs, ham, cheese, sun-dried tomatoes served with hash browns
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Traditional Breakfast Plate
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$5.75
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two eggs, choice of two meats served with hash browns and toast
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